Blog Timeline

Due to Thanksgiving Holiday, we will not ship any orders until Monday, November 28.

[caption id="attachment_8965" align="aligncenter" width="794"] Shrimp Toast with Remoulade Recipe[/caption]

[caption id="attachment_8956" align="aligncenter" width="706"] Shrimp Stuffed Bell Pepper[/caption]

Chef John Reason has always enjoyed cooking. He says he first fell in love with cooking as a boy cooking with his father. John then joined the military and served 16 years for The United States Army where he completed 14 deployments (12 combat tours & 2 peace tours.) While in service he earned two Bronze Star medals, two Meritorious Service Awards, and 14 Army Achievement med